Black Irish
Double Mountain Brewery & Cidery in Hood River, Oregon, United States 🇺🇸
Stout - Dry Regular|
Score
6.90
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Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5
Draft at the brewery, dark brown and opaque. Mild malt aroma, creamy coffee taste. Brief bitter finish.
Ferris (26118) reviewed Black Irish from Double Mountain Brewery & Cidery 6 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
Draft - Dark roast and some dark cocoa. Jet black with a rich light brown head. Bitter chocolate and soft cocoa with a nice finish.
djd07 (26386) reviewed Black Irish from Double Mountain Brewery & Cidery 7 years ago
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 8 | Overall - 7.5
On tap at the brewery. Pours a dark brown with creamy beige head that lasts. The aroma is cracker malt and roast. Medium mouth, roasted malt, dark chocolate, cracker, light dryness, good.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Black with a creamy beige head. Toasted, cocoa, lightly bitter, and some decent earth notes. Medium bodied. Very dry finish. Solid.
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7
Draft at the source. Deep maroon briwn color, beige head with good retention and solid lacing. Aroma of cocoa powder, coffee grounds. Taste is dark coffee, bitter cocoa, fairly dry finish. Tasty.