Brussels Beer Project #EXP 0049

#EXP 0049

 

Brussels Beer Project in Brussel / Bruxelles / Brussels, Brussels Capital Region, Belgium 🇧🇪

Pale Ale - American Style / APA Regular Out of Production
Score
6.71
ABV: 5.1% IBU: 45 Ticks: 6
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6.5
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7

Draft tasting glass @ brewery. Golden orange, soapy white head. Nose is promising with low bitter orange peel, very mild raw pine hops as well as rather soapy. Taste is painfully bland lacking any and all hop just dull cow fodder, paper, thin grain, hay, field,… Body is thin grainy cow fodder, APA shouldn’t be this bland, pointless.

Tried from Draft on 27 May 2018 at 07:46


6
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 6

18/05/2018 - draught tasting glass @BBP Taproom. Hazy dark yellow, medium white head. Nose is dank grains, a bit fruit, bread. Taste is grains, yeast, a bit fruit, thin.

Tried from Draft on 19 May 2018 at 18:04


7
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8

Tap at Kaapse 4th Anniversary. Hazy golden with white head. Sweet malts, grassy, mild fruity. Moderate sweet and bitter. Medium body and soft carbonation. --- Beer merged from original tick of #EXP 0049 on 22 May 2018 at 10:08 - Score: 7

Tried from Draft on 19 May 2018 at 18:04


7
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Tap at Kaapse Anniversary. Hazy orange golden with white head. Soft dank hops, pineapple, mango, dry grains, old bread, soft pils notes. Medium sweet and bitter. Almost medium bodied.

Tried from Draft on 19 May 2018 at 17:58


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

7 3 7 3 13Draft at Kaapse 4th Anniversary Festival ‘18. Very hazy golden orange with a small white head. Aroma of grassy and weedy hops with citrus fruity notes. Flavour is light to moderate sweet and bitter. Medium bodied with soft carbonation.

Tried from Draft on 19 May 2018 at 17:55


7

Tried from Draft at Brussels Beer Project - Dansaert on 17 May 2018 at 15:23