440ml can at Farmers Bar, Kota Damansara, Malaysia. Poured a hazy golden colour with a mostly lasting frothy white head and some broken lace. The aroma is grainy malt, mango, passion fruit. The flavour is moderate bitter, light sweet, with a fresh, smooth, juicy citrus, warm alcohol, dry hop bitter palate. Medium bodied with average to soft carbonation.
18/VIII/20 - 44cl can from Bierhalle Deconinck (Vichte), shared @ home, BB: 11/XI/20, canned: 11/V/20 (2020-799)
Pretty cloudy orange beer, big solid creamy dense off-white head, pretty stable, non adhesive. Aroma: hoppy, bit dank, very floral, some sulphur, onions, lavender, brimstone, chives, bit cheesy. MF: ok carbon, medium to full body. Taste: sweet, sugary, sticky and cloying, onions, bit soapy, dank hops. Aftertaste: ripe tropical fruits, bit less chemical and harsh on warming up, something herbal and spicy, lots of cardamom, orange peel, spicy, rather disappointing this one…
Can at Maakun’s. Hazy golden with white head head. Sweet and moldy pineapple juice, dank, garliccy. Sweet, bit heavy, bit moldy funky. Over medium body and soft carbonation.
Can shared. Very hazy orange golden with small white head. Massive dank marijuana hops, some orange juicy, tropical fruit, soft flowers, sweet malts and oats, papaya, sugar bread, confit fruits, fried onion. DANK. Solid medium sweet and under medium bitter. Bit over medium bodied. Hmmmmmm.
Very hazy golden with a white head. Aroma of peach, berries, tropical fruits and resinous hops with some caramel malt hidden behind. Flavour is above moderate sweet and bitter. Medium bodied with soft carbonation.
Can thanks to bursprak. Pours hazy juicy orange with a small white head. Aromas of huge dank peachy watermelon mosaic bomb. Lots of pineapple aswell. Damn. Taste is dank, mandarin, watermelon, mango, peach, pineapple. Fuck.