Dalton Averell
Bokke (Methode Goat) in Hasselt, Limburg, Belgium 🇧🇪
Lambic Style - Gueuze Regular Out of Production|
Score
7.89
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djd07 (26386) reviewed Dalton Averell from Bokke (Methode Goat) 3 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8
On tap at MBCC Blue Session. Pours a hazy orange with medium white head leaving spotty lacing. The aroma is floral, funk, oak. Thin body, apple skin, funk, wood, dry finish, very good.
Kraddel (15451) reviewed Dalton Averell 2015 from Bokke (Methode Goat) 4 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8.5 | Texture - 8 | Overall - 8.5
Pours unclear blonde, smell is full, oaky, dry, tad fruity. Taste is full, oaky, dry, fruity; Tad sweet almost. very nice !
bier4der (3525) ticked Dalton Averell 2015 from Bokke (Methode Goat) 4 years ago
Klimaet (3586) reviewed Dalton Averell from Bokke (Methode Goat) 4 years ago
Appearance - 10 | Aroma - 9 | Flavor - 8 | Texture - 10 | Overall - 9
Bottle @ Koelschip. Pours hazy dark orange with a small white head. Aromas of wet forrest floor, mushrooms, sweet vinous notes, nutty, macaroons, peach, orange, light vinegar. Taste is sweet, vinous, light vinegar, subtle grapey acidity, huge orange and tangerine, light bready, lots of oak, pineapple.
Bierkoning (17781) reviewed Dalton Averell from Bokke (Methode Goat) 4 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8
From Bottle @ De Prael. Golden color. Oak, lemon and a hint of honey in the aroma, sweetish, soft sour, herbal flavor. Sage, honey, lemon, oak. Soft but Fairly complex.
Benzai (22909) reviewed Dalton Averell from Bokke (Methode Goat) 5 years ago
Appearance - 6 | Aroma - 8 | Flavor - 6 | Texture - 4 | Overall - 7
Sampled from bottle @ RBBWG 2018, hosted by Beerlovers Bar, Antwerp. Hazy orange color, small white head. Aroma is very well balanced on itself and suggests a very well balanced, not too sour geuze. Flavor however is quite sour, more sour than I had expected. quite sharp even. Nice, but a bit too sharp for me to really enjoy it. I like a more mellow flavored geuze tbh.
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5
0,05l from tap at Mbcc Blue Session. orange very hazy color, small white head. smells of spices, yeasty, citric, earthy, grassy, musty, funky. very nice smell. full body, light carbonation, slick mouthfeel. tastes citric, earthy, grassy, peppery, bit musty, funky, light grape notes, some wood. finishes rather dry with notes of funk, citrus and grassy notes. very nice one, great balance, lovely beer overall. 8, 4, 8, 4, 17
Sebletitje (14835) reviewed Dalton Averell from Bokke (Methode Goat) 6 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9
Bottle sample @ RBBWG Mar 10h. 2018, thanks Tinus. Holy jeebus, the new gem of Belgian Pajotenland gueuze usually only avail in Denmark, a bottle sampled in Belgium itself, rejoice on this one this is a rare event. Anno 2015, bottled April 2016. Orangée sur col fin blanc. Arôme de funk, boisé, fruité et lambic - terreux, cave, toile, cave. Palais est sec, note boisée de chêne avec le funk typique de lambic, citronnée, note cuir, petit côté de vin blanc, raisin.
Rubin77 (9033) reviewed Dalton Averell from Bokke (Methode Goat) 6 years ago
Appearance - 8 | Aroma - 8 | Flavor - 9 | Texture - 8 | Overall - 9
F: medium, white, quick gone. C: deep gold, hazy. A: peach, floral, brett, woody, cellar, vinegar, complex. T: peach, floral, brett, woody, very refreshing, easy drinkable, not very sour, medium to full body and carbonation, great beer, fully enjoyed, 75cl bottle sampled @ RBBWG (10/03/2018), many thanks Martinus.
77ships (14591) reviewed Dalton Averell from Bokke (Methode Goat) 6 years ago
Appearance - 10 | Aroma - 10 | Flavor - 10 | Texture - 8 | Overall - 10
Thank you Martinus! 750 ml. bottle sampled @ RBBWG VI (2018). Orange, small white head. Nose is amazing dirty cellar funk, old musty lambiek, hay, cellar funk, old oak,… Taste is bit milder, doughy, cellar, orange peel, perfect band-aid lambiek, light bodied, musty but not too much, hay, oak,… Man this is really good.