Score
6.27
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On-tap pint, late on 17th Jan 2018 in The Newport Pizza and Ale House, Ocean Beach San Diego. Clear and clean golden pour, fast fading white head. Aroma had slightly spiced and floral esters, but that could have been the Pizza I had with it, or the guys smelling of weed all around me! Light sweetness with a mild, late bitterness, more Mexican than Belgian in my opinion, but I didn't choose the style.
On tap at the brewery. Pours a clear gold with medium white head leaving spotty lacing. The aroma is wheat and floral. Thin body, wheatgrass, metallic finish, decent.