Score
6.77
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33 cl. can @ home, bought @ Edrink, Eindhoven. Clear old yellow with a white head. Malty aroma with some white wine and cognac. Sweet taste with a semi-dry vinous finish. Light sour touch as well. Nice one.
Dark orange colour, bit of creamy foam. Smells sweet, grapey. Pretty thick and chunky. Pretty boozy. Taste is highly sweet, lots of white wine there, some wood, some grapes. Caramelly too, giving it more sweetness. Not that good a saison. Too sweet for me
Well over a year old. Pours a deep amber colour, slightly hazy, and a huge dens off white head with good retention and some lacing. Aroma is full of fruit, soft and tropical, sweet and sour. Retronasal it's fruity, caramel, woody vinous. Flavour is light sweet, light sour, woody/tannines, very light bitter. Alcohol is warming. Medium bodied. Long finish, woody and light bitter.
Hapu, alkohol, pärmine, veinine, linnased. Ok.
Tap @ Borefts. Amber color. Marzipan and white wine in the aroma. Malty sweet, vinous flavor with marzipan and oak. Not the best of the Barrel aged series.
Draught @ 10th. BBF 2018 [ 10th Borefts Beer Festival 2018 ] @ Brouwerij de Molen, Bodegraven, Netherlands. [ As Kees Barrel Project 18.12 ].Unclear medium amber orange colour with a small to average, frothy, fair lacing, mostly diminishing, off-white head. Aroma is moderate to heavy malty, rich malt, caramel, sweet malt, dried fruit, wine, alcohol, light wood. Flavor is moderate sweet with a long duration, wood, dried fruit, rich malt, alcohol, some barrel - wood - vanilla stuff is going on. Body is medium, texture is oily to watery, carbonation is soft. [20180921] 6-3-7-3-12
Can. Golden orange pour. Aroma of buttery caramel, vanilla, white grape and yeast. Taste of buttery caramel, funk, vanilla, yeast ester, oak, white grape and a little tart. Seems infected, but I kinda like the butter flavor.
Can. Color: Orangish amber, off-white head. Aroma: Saison yeast, grapes, boozy hints. Taste: Malt, Saison yeast, funky notes, medium to over medium sweet with herbal and floral notes. Some caramel. Oak, dry-ish mouthfeel. Fruity white wine notes, getting a bit boozy towards and at het finish. Moderate bitterness. Medium body, below average carbonation. Pretty nice, nice surprise after a lot of Barley Wines and Stouts in this Barrel Project series.
Sampled at Borefts 2018, Day 1. Unclear hazy orangy color, average sized off-white head. Smell and taste malts, sweetness, floral blossomy notes before the wine notes take over. Light tannins and bitterness in the finish. Mwah. 7-2-6-3-13.