1
|
|
|
IPA - New England / Hazy
|
5.0%
|
|
|
2
|
|
|
Stout - Imperial
|
11.5%
|
|
|
3
|
|
|
Stout - Imperial
|
12.0%
|
|
|
4
|
|
|
Stout - Pastry
|
11.0%
|
|
|
5
|
|
|
Stout - Pastry
|
10.5%
|
|
|
6
|
|
|
IPA - New England / Hazy
|
6.5%
|
|
|
7
|
|
|
Stout - Imperial
|
11.0%
|
|
|
8
|
|
Collaboration with
Húsavik Öl
|
Sour Ale - Pastry
|
5.0%
|
|
|
9
|
|
|
Sour Ale - Fruited
|
7.3%
|
|
|
10
|
|
Collaboration with
Cycle Brewing & Kex Brewing
|
Stout - Imperial
|
12.0%
|
|
|
11
|
|
Collaboration with
Bonn Place Brewing
|
IPA - Brut
|
6.5%
|
|
|
12
|
|
|
Stout - Pastry
|
10.5%
|
|
|
13
|
|
|
Sour Ale - Fruited
|
5.6%
|
|
|
14
|
|
|
Lager - Pilsener
|
5.2%
|
|
|
15
|
|
|
Sour Ale - Fruited
|
5.5%
|
|
|
16
|
|
|
Sour Ale - Fruited
|
5.5%
|
|
|
17
|
|
|
IPA
|
6.5%
|
|
|
18
|
|
Collaboration with
Ör - Brewing Project
|
IPA - Imperial / Double
|
8.0%
|
|
|
19
|
|
|
IPA
|
7.0%
|
|
|
20
|
|
|
Stout - Pastry
|
11.0%
|
|
|
21
|
|
Collaboration with
Dugges Bryggeri
|
IPA - New England / Hazy
|
7.5%
|
|
|
22
|
|
|
Stout - Imperial
|
11.0%
|
|
|
23
|
|
|
Stout - Imperial
|
12.0%
|
|
|
24
|
|
|
Pale Ale - New England / Hazy
|
5.5%
|
|
|
25
|
|
|
Stout - Milk / Sweet
|
5.4%
|
|
|
26
|
|
|
Sour Ale
|
5.5%
|
|
|
27
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
|
|
28
|
|
|
IPA - Imperial / Double
|
8.0%
|
|
|
29
|
|
|
IPA - New England / Hazy
|
7.2%
|
|
|
30
|
|
|
Sour Ale - Fruited
|
6.0%
|
|
|
31
|
|
|
IPA - Session
|
4.7%
|
|
|
32
|
|
|
Stout - Imperial
|
10.0%
|
|
|